Celiac Disease
Celiac Disease, also known as gluten intolerance, is a genetic disorder that affects up to 1-in-150 Americans. Those affected suffer damage to their intestines when they eat specific food-grain antigens found in wheat, rye, barley, and oats. Wheat, in particular, is prominent in the American diet. Many times it is a hidden ingredient and presents a serious lifestyle challenge to those with the disease. Fantastic World Foods makes a variety of gluten-free products. Furthermore, we have identified Celiac Disease as the primary beneficiary for our Cases for Causes program. To learn more about this debilitating disease, please visit our links page.
See a complete listing of Fantastic World Foods Gluten-Free products.